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Fresh Apple Cake Recipe

This recipe comes all the way from my great grandmother. She lived all over the world as a military wife before finally settling in Clovis, New Mexico. She brought back many different recipes, and she loved to be in the kitchen making all types of foods. She is one of my main inspirations when it comes to cooking and baking. This recipe came to her from a dear friend and neighbor in Clovis. This has been a family favorite ever since. I hope everyone enjoys this recipe as much as I do.


1 Can of Sliced Apples

2 Cups of Sugar

2 3/4 Cups of Flour

2 Tsp. Vanilla

2 Tsp. Baking Soda

2 Tsp. Salt

2 Tsp. Cinnamon

3/4 Cups of Oil -- Crisco

2 Eggs

3/4 Cups Nuts

3/4 Cups of Raisins


Mix together all of the dry ingredients add oil and mix add eggs, apples, raisins, and nuts and mix well. Mix with spoon not MIXER Bake in a 13” x 9” Pan at 350 For approximately 45 minutes or until tooth pick comes out clean


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